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KFC

Yum China: Can it Become ‘Finger Lickin’ Good’ Again?

Yum Brands, owner of brands like KFC, Pizza Hut and Taco Bell, has been on a scary roller coaster ride.

by Li Hui | Oct. 26 2015

China Roundup: Apple inches ahead of Samsung in China; China’s Staggering Debt; and a New Food Scandal

The week that was: Apple is making a comeback and beating Samsung in China; China has a debt-to-GDP.

by Neelima Mahajan and Major Tian | Jul. 25 2014

China Roundup: China Powers US Business Growth; Fosun’s Silicon Valley Venture Arm; and China’s Manufacturing Woes

The week that was: China’s manufacturing activity is still in contraction; US multinationals report robust growth in Chinese operations.

by Major Tian | Apr. 25 2014

China Roundup: China’s manufacturing activity falls; Alibaba launches crowdfunding platform; and KFC’s makeover

The week that was: China’s manufacturing activity continues on its downward trend; Tencent acquires a 28% stake in South.

by Neelima Mahajan | Mar. 28 2014

Yum! Brands in China: Colonel Sanders’ Recipe Gone Wrong

Have Chinese consumers lost their appetite for Yum! Brands? The KFC in the food court at Shang­hai’s New.

by Angela Doland | Apr. 3 2013

Download the March 2013 issue of CKGSB Magazine: Tapping homegrown innovation

You are invited to download the March issue of CKGSB Magazine. You’ll enjoy articles and interviews like: COVER.

by CKGSB Knowledge | Mar. 25 2013

China’s Fourth-Tier Cities: The Road Less Worn

China’s fourth-tier consumer markets come into their own. If you travel to China’s poorest fourth-tier-cities.

by Berken Byrne | Feb. 18 2013

Customer Service in China: Upping the Ante

Companies need to step up their service in China to satisfy the new sophisticated customer. Lining up for a table.

by Mark Andrews | Feb. 6 2013

Chasing its China dream: Burger King’s dilemma

Burger King's ambitious plan to roll out 1,000 new restaurants in China is out of sync with reality.

by Bing Jing | Aug. 10 2012

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